For a mid-range option that provides simple but lovely rooms, plus a convenient location within walking distance of some of the island’s prettiest beaches and its most stylish town (Naoussa), Parian is a great option.
The current rate for the most basic room option (for September 2023) is £280 p/n (breakfast included).
Parocks is the only luxury hotel on this stretch of coastline, which is otherwise interspersed with tasteful villas and seaside-tavernas. The major selling-point of Parocks is this location, which is totally discreet yet within walking distance of a few of my most beloved restaurants on the island, plus only a 10-minute drive to Naoussa. Rooms are Cycladic chic, and the infinity pool, gym and spa mean you may be loath to venture far!
The current rate (for September 2023) is £460 p/n for a Comfort Sea-View room.
Parillio is the original luxury boutique hotel in Paros, sitting within walking-distance of the sensationally sandy Kolymbithres beach. The interiors are fun but design-driven, the stunning pool begs you to dangle your laze with an aperol-spritz, and Naoussa is just a 10-minute drive away. The food is also worth mentioning- breakfasts are diverse and delicious (think options ranging from buckwheat pancakes with carrot compote & walnuts, to creamy scrambled eggs on oregano infused grilled sourdough).
The current rate (for September 2023) is £457 p/n for a standard room.
Naoussa is, in my opinion, both the prettiest and most stylish town on the island, with an array of high-end boutiques and restaurants centred around a picturesque harbour; it’s buzzy but laid-back, there’s something for everyone
If you’re visiting Paros with kids or just looking to give-back to the community, Mesovounia animal sanctuary is a haven in the hills of the island; donkeys, dogs, cats and birds aplenty- this one-woman operation is a true delight. Head to their website and or contact us directly to organise a visit and see an authentic Cycladic sanctuary.
Lastly, a wonderful day-trip from Paros is the 15-minute ferry to Antiparos; just head to the main port of Parikia and buy a ticket onboard. I’d recommend getting there in plenty of time as space is limited and the queue can be a bit chaotic (both vehicles and walk-ons are welcome). The pretty town with a myriad of gorgeous shops and cute tavernas is a short walk from the ferry drop-off on the other end.
This is my favourite restaurant on the island; it isn’t your typical Greek taverna, but the seafood and innovative flavours, plus modern twists on classics like Greek salad, are perfectly executed. I fantasise about both the seabass carpaccio and lobster spaghetti on a weekly basis year-round!
This is wonderful quality food from the team behind Yemeni (another of my standouts in Naoussa); its beachside location makes for a really relaxed vibe, and the young but very efficient staff are delightful.
This is a traditional, family-owned fish restaurant in Piso Livadi (a charming seaside village). The fresh food is, expectedly, fantastic; get here early to enjoy a drink and nab a seafront table.
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